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Grains Members

South Region

Specialty food is a 120 billion dollar industry. A tiny portion of that industry is producing food with the values of taste, authenticity and responsibility in mind, using their businesses to create good Green Collar jobs, enhance rather than deplete the environment, and build a healthier community. The Good Food Guild exists to help that less than 10% industry segment who is, to foster, distinguish and unite Good Food producers to become a vibrant economic force in America.

Capay Mills LLC

Esparto, California
Grains

Marsh Hen Mill

Edisto Island, South Carolina
Grains

Mill Valley Pasta Co.

San Rafael, California
Grains

Montelupo

Portland, Oregon
Pantry

Morenita Foods

Napa, California
Grains

Northern Latitude Foods

Coeur d'Alene, Idaho
Grains

Pastificio Boulder

Boulder, Colorado
Grains

Patty Pan Cooperative

Shoreline, Washington
Grains

Primary Beans

Seattle, Washington
Grains

Semolina Artisanal Pasta

Pasadena, California
Grains

The Salty Dough Co.

Rosenberg, Texas
Grains

Three Sisters Nixtamal

Portland, Oregon
Grains

Tootie's Tempeh

Falmouth, Maine
Snacks

Trenchers Farmhouse LLC

Lyndon, Vermont
Grains

True Origin Foods

Olivehurst, California
Grains

Unified Mills

Brooklyn, New York
Grains

connect@goodfoodfdn.org Main (415) 275-1794

Fort Mason Center
2 Marina Blvd
Building C, Suite 362
San Francisco, CA 94123

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