Introducing the

2020 Finalists

Selected from 1,835 entries to the 10th annual Good Food Awards, these 403 products represent 42 states and have passed vetting for category-specific sustainability standards.

Beer

Allagash Brewing Company, Crosspath and River Trip, Maine

Almanac Beer Co., Apricot Sournova and LOVE Hazy IPA, California

Aslan Brewing Company, Dawn Patrol – Pacific Ale, Washington

Cleophus Quealy Beer Company, Frambozenbier, California

Eel River Brewing Company, Organic California Blond Ale, California

Fort Point Beer Company, Manzanita, California

Fullsteam Brewery, Farm’s Edge: Barrel-Aged Ava, North Carolina

Lakefront Brewing, Beerling Barleywine, Wisconsin

Little Beast Brewing, Golden Stone, Tree Spirit and Bes – Tart Wheat Ale, Oregon

Liquid Riot Bottling Co., Persuasion and Vinlandic, Maine

Pagosa Brewing & Grill, Cool Cucumber Wheat, Colorado

Perennial Artisan Ales, Giant Steps: Blend 2, Missouri

Port City Brewing Company, Optimal Wit and Rivershed Ale, Virginia

Reuben’s Brews, Hazealicious IPA and Pilsner, Washington

Rolling Meadows Farm Brewery, Farmhouse Fresh (Fresh Hop Biere de Garde), Illinois

Speakeasy Ales & Lagers, Bootleggers Black Lager, California

Urban Artifact, Epicurean: Shaved Asparagus Salad, Ohio

Vista Brewing, Stonewall Belgian Lambic-Style Ale with Texas Peaches, Texas

Charcuterie

A Small Good, Cider Brined Lonza, Maine

Beltex Meats, Pate Forestier, Utah

Blackberry Farm, Sobrasada, Tennessee

Brooklyn Cured, Lamb Prosciutto, New York

Casella’s Salumi, Casella’s Prosciutto Speciale, New York

Cure Cooking, Spanish Chorizo, Nebraska

Diestel Family Ranch, Uncured Beef Pastrami Deli Slices, California

Driftless Provisions, Loukanika and Ghost Diablo, Wisconsin

Farmer’s Daughter, Baleron Polski and Harissa Lamb, West Virginia

Fra’Mani Handcrafted Foods, Salame Toscano, California

Il Porcellino Salumi, Rosette de Lyon, Colorado

Incontro Cured, Salami de Bue and Salame Sicilia, California

Lady Edison, Fancy Country Ham 10 Month Reserve, North Carolina

Piece of Meat Butcher, Smoked Duck Breast, Louisiana

Pine Street Market, Sweet Heart Ham and Bresaola, Georgia

Olympia Provisions, Rosette de Oregon, Chorizo Rioja and Salami Capri, Oregon

S. Wallace Edwards & Sons, Edwards Virginia Smokehouse Surryano Ham, Virginia

Smoking Goose Meatery, Whey Fed Dodge City Salami and Duck Prosciutto, Indiana

Tails and Trotters, Krakowska, Oregon

The Local Butcher Shop, Duck Liver Mousse, California

The Meat Hook, Coppa, New York

Underground Meats, Calabrian 3 Ways Salami, Wisconsin

Volpi Foods, Heritage Prosciutto, Missouri

Cheese

Bellwether Farms, San Andreas, California

Blackberry Farm, Brebis and Hawkins Haze, Tennessee

Briar Rose Creamery, Maia, Oregon

Cascadia Creamery, Sleeping Beauty, Washington

Capriole, Sofia and O’Banon, Indiana

Cherry Grove Farm, Havilah and Havilah Reserve, New Jersey

Cowgirl Creamery, Hop Along, California

Daniel’s Artisan, Bonneville, Washington

Dutch Girl Creamery, Dolle Mina, Nebraska

Firefly Farms Creamery, Moo & Blue, Maryland

Green Dirt Farm, Fresh – Plain, Missouri

Idyll Farms, Mont Idyll, Michigan

Nettle Meadow Farm, Kunik, New York

Laura Chenel, Crottin and Ash Rind Buchette, California

Lark’s Meadow Farms, Dulcinea and Rendezvous, Idaho

My Artisano Cheeses, Ervie, Ohio

Nounos Creamery, Vanilla Bean Yogurt, New York

Pennyroyal Farm, Reserve Boont Corners and Laychee, California

Point Reyes Farmstead Cheese Company, Toma, California

Rogue Creamery, Organic Crater Lake Blue, Oregon

Sierra Nevada Cheese Company, Bella Capra Raw Milk Monterrey Jacques, California

Sweet Grass Dairy, Thomasville Tomme and Asher Blue, Georgia

The Grey Barn and Farm, Prufrock, Massachussetts

Uplands Cheese, Pleasant Ridge Reserve, Wisconsin

Working Cows Dairy, Rinske’s Farmstead Cheese, Alabama

Chocolate

Arete Fine Chocolate, Viet Nam Ben Tre 73% Dark Chocolate Bar, Tennessee

Askinosie Chocolate, Dark Chocolate + Red Raspberry CollaBARation Bar, 76% Chinchipe, Ecuador Dark Chocolate Bar AKA “The Zeke Bar” and 88% Super Dark Blend Chocolate Bar, Missouri

Bakery Nouveau, PISA Haiti and The Bitter Nag, Washington

BOHO Chocolate, White Chocolate + Lemon Olive Oil, Massachusetts

Castronovo Chocolate, Tumaco, Colombia Dark Milk 60%, Florida

Chequessett Chocolate, White Lemon Thyme Bar and Costa Esmeraldas Bar, Massachussetts

Coolabah Chocolate Co., Matilda, Florida

Creo Chocolate, Caramelized Milk Chocolate, Dark Milk with Fleur de Sel and 100% Cacao, Oregon

Cultura Chocolate, 70% Whiskey and Nibs, Colorado

Dick Taylor Craft Chocolate, 78% Colombia, Palomino, California

Eclat Chocolate, 80% Noe Bar, Pennsylvania

Eldora Chocolate, Guatemala Polochic 70%, New Mexico

Escazú Chocolates, 70% Single Origin Trincheras, Venezuela, North Carolina

Fruition Chocolate Works,Spring Salted Dark Milk 56%, Dominican Hispaniola 68% Dark and Madagascar Sambirano 74% Dark, New York

Goodnow Farms Chocolate, Special Reserve with Las Palomas Coffee and Special Reserve with Lawley’s Rum, Massachusetts

Patric Chocolate, 67% Piura Peru and 67% Madagascar, Missouri

Wild Blue Chocolate, 70% Dark Chocolate, Belize Cacao, Virginia

Stone Grindz Chocolate, Coconut Milk Latte 55%, Arizona

White Label Chocolate, 58% Brown Butter Milk, California

Waialua Estate Chocolate, Hawaiian Milk Chocolate, Hawaii

Cider

Albemarle CiderWorks, Harrison, Virginia

Big B’s Hard Cider, Harry Masters Jersey, Colorado

Champlain Orchards, Redfield – Estate Series and Honeycrisp, Vermont

Finnriver Farm & Cidery, Pear Cider, Washington

Goat Rock Cider Company, Rosé Cider, California

Gowan’s Heirloom Cider, Macintosh Applewine Cider and Gravenstein Cider, California

Hemly Cider, Sloughhouse Jalapeno Pear Cider, California

Gypsy Circus Cider Company, PuppetMaster: Whiskey Barrel Vaudevillian and Vaudevillian, Tennessee

Lassen Traditional Cider, Newtown Pippin, California

Liberty Ciderworks, English Style IV, Washington

Madrone Cider, The Reserve Blend, Washington

Potter’s Craft Cider, Farmhouse Dry, Virginia

Stormalong Cider, Light of the Sun and Peariful, Massachusetts

SILO Distillery, Semi-Dry Cider, Vermont

Stem Ciders, New Hampshire Heritage and Winesap, Colorado

Tieton Cider Works, Single Variety Ashmead’s Kernel, Washington

Urban Tree Hard Cider, Habanero Haze, Georgia

Virtue Cider, Michigan Cherry and The Mitten, Michigan

WildCraft Cider Works, Pisgah Heritage, Oregon

Coffee

1000 Faces Coffee, Luis Ordoñez, Georgia

Barrington Coffee Roasting Company, Gera, Massachusetts

Beanstock Coffee Roasters, Ethiopian Shakiso Kayon Mountain Organic, Massachussetts

Bonlife Coffee Roasters, Kiambu Muiri, Tennessee

Caffe Ladro, Guatemala Juan Alva Tello, Washington

Case Coffee Roasters, Ethiopia Dimtu and Kenya Kainamui, Oregon

Coffea Roasterie, Ethiopia Dimtu Tero, South Dakota

Confident Coffee Roasters, Guatemala – Gaspar Perez Domingo, Arkansas

Craft & Mason Coffee, Ethiopia Yabitu Koba, Michigan

Crimson Cup Coffee & Tea, Kossa Kebena, Ohio

Equator Coffees & Teas, Panama Hacienda La Esmeralda Gesha, California

H+S Coffee Roasters, Kenya Chwele, Wyoming

JBC Coffee Roasters, Janson Geisha Lot #109, Wisconsin

Klatch Coffee, Colombia Finca La Maria Geisha Natural, California

Linea, Guatemala El Injerto Reserve, California

Mudhouse Coffee Roasters, Moras Negras, Mi Finquita Coffee Farm, Virginia

Noble Coffee Roasting, Ethiopian ‘Bedhatu Jjibicho’, Oregon

Oak Cliff Coffee Roasters, Carmen Geisha, Texas

Olympia Coffee Roasting,Big Truck Organic, Washington

Penstock Coffee,
Taaroo Mill, Ethiopia, New Jersey

PT’s Coffee Roasting Co., Hacienda La Esmeralda Mario Natural, Kansas

Rothrock Coffee, El Salvador – Loma La Gloria “Friendship,” Pennsylvania

Sightglass Coffee, Ethiopia, Benti Nenkka, Hambela, California

Speckled Ax Wood Roasted Coffee, Ethiopia Jabicho, Maine

Spyhouse Coffee Roasting Co, Juan Domingo / Guatemala, Minnesota

Steady State Roasting, La Pradera Mokka, California

Sweet Bloom Coffee Roasters, Mario Alarcon, Colorado

Confections

Arete Fine Chocolate, Mocha Dark Milk Chocolate Bar, Tennessee

Batch PDX, Hazelnut Coffee Crunch, Oregon

Black Dinah Chocolatiers, Chevre & Nib Truffle, Maine

BLOOM Caramel, Ancho Chili Coconut Caramel Sauce, Oregon

Chocolate for the Spirit, Neverending Summer Chocolate Turtle, Indiana

Chocolats Passion, Vegan Hazelnut Crème, Maine

Chokola Bean to Bar, Tanzania with Nibs, New Mexico

Dean’s Sweets, Maine Sea Salt Caramel Sauce, Maine

Eat Chic Chocolates, Dark Chocolate Hazelnut Butter Cups, New York

Ella May Confections, Classic Peanut Brittle, District of Columbia

Fat Toad Farm, Cinnamon Goat’s Milk Caramel and Original Goat’s Milk Caramel, Vermont

FARM Chocolate,Orange Walnut Toffee, California

Fera’wyn’s Artisan Chocolates, Limoncello and Caramel Macchiato, North Carolina

Feve Chocolates, Cinnamon Toast Crunch, California

Fran’s Chocolates, Gray Salt Caramel in Dark Chocolate, Washington

French Broad Chocolates, Cinnamon Cashew Caramel, North Carolina

Ginger Elizabeth Chocolates, Eureka Lemon Bonbon, California

Gotham Chocolates, Hazelnut Praline Crunch, New York

Hebel & Co, Strawberry Almond Poppy Halva, California

How Sweet It Is, Rosemary Pecan Brittle Bites, Oregon

JEM Organics, Cinnamon Maca Almond Butter, Oregon

Madison Chocolate Company, Passion Fruit Caramel, Wisconsin

Mayana Chocolate, Coconut Dream Bar, Wisconsin

Mount Mansfield Maple Products, Organic Coffee Infused Vermont Maple Cream and Organic White Chocolate Maple Bark Candy, Vermont

NeoCocoa, Black Sesame Seed Toffee Brittle, California

Patric Chocolate, Browned Butter Bar, Missouri

Sapore della Vita, Orange Cardamom Spice Bar, Florida

The Modern Candy Company, Raspberry Pate de Fruit, Wisconsin

Vermont Amber Organic Toffee, Pumpkin Seed Chipotle Toffee, Vermont

Videri Chocolate Factory, Orange Basil Ganache and Carrot Coriander Caramel, North Carolina

Elixirs

ALDI, VitaLife Organic Ginger Awakening Kombucha and VitaLife Organic Berry Nirvana Kombucha, Illinois

Big Easy Bucha, Bayou Berry Kombucha, Louisiana

Bija Bhar, Resilience Turmeric Elixir, New York

Bourbon Barrel Foods, Old Forester Bohemian Bitters, Kentucky

Element Shrub, Ginger Lime Shrub, Virginia

Fizzy Fox, Carrot Ginger Turmeric Sparkling Shrub, New York

Gida’s Kitchen Pantry, Yuzu Citrus Elixir, Hawaii

Girl Meets Dirt,Peach Tree Bitters, Washington

HEX Ferments, Ginger Kombucha, Maryland

J.T. Copper, Golden Turmeric Syrup, Virginia

KMN Enterprises, K Bloody Mary Mix, New York

Little Apple Treats, Strawberry + Pink Peppercorn Shrub, California

Mountain Rose Herbs, Passion Chocolate Elixir, Oregon

Napili Fresh Local Organic Farm, Gut Shots, Hawaii

Owl’s Brew, Cocktail Mixer: Wicked Margarita, New York

Pacific Culture, Cantaloupe Habanero, California

Preserve Farm Kitchens, Gravenstein Apple Syrup, California

Quince and Apple, Tiki Pineapple Simple Syrup and Tart Cherry Grenadine, Wisconsin

Reverend Al’s Bona Fide Potents, Strawberry Peppercorn Shrub, Washington

Savouré Soda, Celery-Lovage-Cardamom Soda, Vermont

Seek North, Seek Immunity (Elderflower/Pineapple), New York

Shrub Farm, Ginger & Hawaiian Chili Shrub, Washington

The Bitter Housewife, Orange Bitters, Oregon

Woodward Extract Co., Cardamom Extract, New York

Fish

Acme Smoked Fish Corp, Blue Hill Bay Sockeye Salmon and Smoked Sturgeon, New York

Lummi Island Wild Co-Op, Wild Smoked Sockeye and Wild Pink Salmon Ikura, Washington

One for Neptune, Neptune Jerky, New Mexico

Patagonia Provisions, Wild Sockeye Salmon – Lemon Pepper, Wild Sockeye Salmon and Wild Pink Salmon – Black Pepper, California

Sterling Caviar, CA Royal Farmed White Sturgeon Caviar, California

St. Jude Tuna, Dill Canned Albacore and Olive Oil Canned Albacore, Washington

Tsar Nicoulai Caviar, Sturgeon Pate, Sweet ‘n’ Hot Smoked Sturgeon and Golden Reserve Caviar, California

 

Grains

Bluebird Grain Farms, Organic Einka & Lentil Blend, Organic Whole Grain Einkorn and Organic Potlatch Pilaf, Washington

Community Grains, Identity Preserved Organic Spaghetti Pasta, Identity Preserved, Organic Red Flint ‘Floriani’ Corn Polenta Integrale, California

Delta Blues Rice, Long Grain White Rice and Long Grain Brown Rice, Mississippi

Geechie Boy Mill, Jimmy Red Grits and Sea Island Red Peas, South Carolina

Hayden Flour Mills, Polenta, Cracked Oats and White Sonora Wheat Berries, Arizona

Maine Grains, Organic Corn Polenta and Organic Pearled Farro, Maine

Pacific Northwest Farmers Cooperative, Pardina Brown Lentils, Pedrosillano Garbanzo Beans and Madeline French Green Lentils, Idaho

Pleasant Grove Farms, Organic Soft White Wheat Berries, California

Semolina Artisanal Pasta, Organic Strozzapreti, Organic Rigatoni and Ditalini, California

Vermont Tortilla Company, Organic Stone Ground Corn Tortillas, Vermont

Wine Forest, Forest Farro, California

Honey

Akaka Falls Farm, White Kiawe Honey, Hawaii

21 Degrees Estate Cacao, Kahalu’u Gold, Hawaii

Bee Squared Apiaries, Whiskey Barrel Aged Honey, Colorado

Bees’ Needs, Black Locust and Blackberry Honey, New York

Beverly Bees, Wildflower Honey, Massachusetts

Cascade Girl, Oregon Spring Honey, Oregon

C & C Orchards, Vermont Wildflower Honey, Massachusetts

Island Honey Bee, Tropical Raw Honey, Guam

Jacobsen Co., Sauvie Island Honey, Oregon

MtnHoney, Sourwood Comb Honey and Spring Wildflower Blossom, Georgia

Posto Bello, Autumnal Wildflower Honey, Maine

Sequim Bee Farm, Snowberry Rose, Dungeness Fields Spun Honey and Snowberry Rose Spun Honey, Washington

Swarm Chasers Apiaries, Wildflower Hogg Halfcomb, Georgia

Tewksbury Honey, Autumn Wildflower Honey, Massachusetts

To Bee Young Apiaries, Wild Flower Urbana, California

True Gold Honey, Pozo Wildflower Honey, California

Williams Honey Farm, Southall Farm’s Wildflower Honey, Tennessee

Pantry

American Vinegar Works, Cranberry Apple Cider Vinegar, Massachusetts

Bourbon Barrel Foods, Imperial Double Fermented Soy Sauce and Bourbon Barrel Aged Sorghum, Kentucky

Built By Bees, Sourwood Balsamic Vinegar, Georgia

California Fish Sauce, Koji Fish Sauce, California

Chaparral Gardens, Tuscan Melody, California

Dagger and Arrow, Diablo Verde, South Dakota

Finding Home Farms, Rye Barrel Aged Maple Syrup, New York

Forward Roots, Kimchi Chili Oil, New York

JEM Organics, Coffee Cashew Almond Butter, Oregon

HOSAco, The Standard Fermented Hot Sauce, Washington

Hot Mama Salsa, Fermented Fresno Hot Sauce, Oregon

Love Hard, Jojo’s Sriracha – OG, Colorado

Lucky Dog Hot Sauce, Pink Label: Applewood-Smoked Habanero Hot Sauce with Pears & Dates, California

Midwest Fresh, Spicy Bacon Jam, Indiana

Mimi’s Confitures, Beet Chutney, California

Old Brooklyn Cheese Company, Pepped Up Mustard, Ohio

Old Time Vinegar Co., Roustabout India Pale Ale Alegar, Colorado

Pappy & Company,Pappy Van Winkle Bourbon Barrel Aged Pure Maple Syrup, Kentucky

Sambar Kitchen
, Channa Masala and Tomato Gourmet Rice and Cooking Sauce, Pennsylvania

So Good Food, Sweet Black Garlic Miso Mayo, California

Sugar Bob’s Finest Kind, Smoked Maple Sriracha, Vermont

Tempesta Artisan Salumi, Nduja Arrabiata, Illinois

The Cottage, Black Garlic “All Hail” Caesar, South Carolina

The PB Love Company, Cinnamon Almond Butter, Colorado

Pickles

Atlantic Sea Farms, Sea-Chi, Maine

Blue Bus Cultured Foods, Local Cortido, Washington

Fab Ferments, Juniper Caraway, Ohio

Hobby Farmer Canning Co., Zesty Beets, Minnesota

McVicker Pickles, Turmeric Okra Masala Pickle, California

Monkeypod Jam, Pickled Hoio – Hawaiian Fern and Pickled Ulu, Hawaii

Napili Fresh Local Organic Farm, Pineapple, Ginger, Turmeric Sauerkraut, Hawaii

OlyKraut, Organic Eastern European Sauerkraut and Organic Smoke & Kale Sauerkraut, Washington

Oregon Brineworks, Sauerkraut and Spicy Dill Pickles, Oregon

Real Pickles, Organic Beet Kvass and Organic Nettle Kraut, Massachusetts

Roots Kitchen & Cannery, Smokey Dilly Bean, Montana

Salt and Savour, Apple Ginger Sauerkraut, California

Southport Grocery & Café, Backyard Relish and Bread & Butter Cauliflower, Illinois

The Cottage, Pickled West Indian Gherkin, South Carolina

The Juice Hive, Watermelon Rind Kimchi and Shiso, Sweet Potato and Asian Sour Leaf Kimchi, South Carolina

Wild West Ferments, El Curtido, California

Wise Goat Organics, Super Green Kraut, California

Preserves

Akaka Falls Farm, Hawaiian Mango Habanero Preserve, Hawaii

Alchemist’s Jam, Raspberry Cardamom Rosehip, Oregon

Atwater’s, Strawberry Elderflower Jam, Maryland

Blossom Meadow Farm, Red Raspberry Jam and Strawberry Jam, New York

Coldwater Canyon Provisions, White Nectarine Jam, California

ENZO, Apricot Jam, California

Fiddlehead Farm, Strawberry & Honeysuckle Jelly, North Carolina

Gus & Grey, Teacher’s Pet (Organic Apple Butter), Michigan

Jamnation, A Crockwork Orange, California

Johnson Berry Farm, Rhubarb Raisin Spiced Jam, Washington

Mt. Hope Farms, Aronia Haskap Fruit Spread, Oregon

Mrs. Ruth’s Jams, Belgian Chocolate Strawberry Jam, North Carolina

Roots Kitchen and Cannery, Sour Plum and Sage, Montana

Saba Jam, Aprium Jam, Colorado

The Xocolate Bar, Cacao Fruit Jam, Berkeley

V Smiley Preserves, Raspberry Redcurrant Geranium Honey Jam, Vermont

Snacks

ALDI, Simply Nature White Cheddar Popcorn, Illinois

Banner Road Baking Company, Midnight Snack Granola, Missouri

Beth Bakes, Pumpkin Seed Cumin Crackers and Everything Bagel Spice Crackers, Rhode Island

BGood Bars, Peanut Ginger Bar, Oregon

Blue Skies Bakery, Columbia Gorge Classic Granola and Cranberry Hazelnut Granola, Washington

Byrdfood, Savory Oat & Seed Clusters Smokey Chipotle Flavor, New York

Fuller Foods, Serious Cheesy Puffs: Sriracha & Cheddar, Oregon

GrandyOats, Super Hemp Blend Coconola, Maine

Haw River Mushrooms, Sassy Sesame Mushroom Jerky, North Carolina

ImmuneSchein, Ginger Turmeric Scrolleez, New York

Isadore Nut Company, Zesty Lemon Rosemary Roast Nut Mix, Minnesota

La Saison, Olive Oil Roasted Almonds, California

Nana Joes Granola, Paleo Sunrise Series: Cranberry, Almond Butter & Pecan, California

Oh My Organic Food, Oh-Mazing Granola Snack, Caribbean Delight, District of Columbia

On Tap Kitchen, Original Salted Pretzels, Colorado

Park Lane Pantry, Granola, Texas

Patagonia Provisions, Original Buffalo Jerky, California

Rustic Bakery, Everything Spice Flatbread Bites, California

Salt Point Seaweed, Surf Snack, California

Shagbark Seed & Mill, Original Tortilla Chips, Ohio

Small Batch Organics, Cherry Vanilla Bean Granola, Vermont

The Accidental Baker, Red Pepper Firecracker and Sea Salt Flatbread Crackers, North Carolina

The Juice Hive, Sacred Seven Power Ball, South Carolina

The Lentil House Gourmet Snacks, Rosemary and Sea Salt Gourmet Fried Lentils, Florida

Spirits

Apologue Spirited Liqueurs, Saffron Liqueur and Celery Root Liqueur, Illinois

Bear Creek Distillery, Rye Whiskey, Colorado

Cutwater Spirits, Three Sheets Cask Strength Rum, California

Falcon Spirits Distillery, Raspberry Liqueur, Aperitivo Aplomado and Amaro Aplomado, California

Freeland Spirits, Gin, Oregon

JAZ Spirits, Verstovia Spruce Tip Vodka and Cold Tree Gin, Oregon

Leopold Bros., Leopold’s Summer Gin and Straight Bourbon, Colorado

Letherbee Distillers, Original Label Gin, Illinois

Liquid Riot Bottling Co., Old Port Straight Rye Whiskey, Maine

Oakland Spirits Company, Automatic Uptown Dry Gin and Automatic Halfshell Gin, California

Salute!, Vicario Amore Mio Aperitivo, South Carolina

SILO Distillery, Vodka, Vermont

Spirit Works Distillery, Sloe Gin, California

Stonecutter Spirits, Heritage Cask Whiskey, Vermont

Top of the Hill Distillery, Organic Carolina Straight Wheat Whiskey, North Carolina

Treaty Oak Distilling, Ghost Hill Bourbon and Waterloo No. 9 Gin, Texas

Young & Yonder Spirits, H.O.B.S. Gin, California

The 2020 Winner announcement will be made on Friday, January 17, 2020.

The Winners will be announced on Friday, January 17, 2020, at a 1,000 person gala in the historic San Francisco War Memorial & Performing Arts Center and the industry-only Good Food Mercantile. A limited number of tickets are available to join the Winners and honorary host Alice Waters at the Awards Ceremony.