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Pickles Members

East Region

Specialty food is a 120 billion dollar industry. A tiny portion of that industry is producing food with the values of taste, authenticity and responsibility in mind, using their businesses to create good Green Collar jobs, enhance rather than deplete the environment, and build a healthier community. The Good Food Guild exists to help that less than 10% industry segment who is, to foster, distinguish and unite Good Food producers to become a vibrant economic force in America.

Blue Bus Cultured Foods

White Salmon, Washington
Pickles

Corky's Nuts

Fillmore, California
Pickles

Cure Cooking

Omaha, Nebraska
Pickles

Fair Share Farm

Kearney, Missouri
Pickles

Hobby Farmer Canning Co.

Saint Paul, Minnesota
Pickles

Marcia's Munchies

Birmingham, Michigan
Pickles

McVicker Pickles

San Francisco, California
Pickles

Mendo Ferments

Willits, California
Pickles

Oregon Brineworks

Hood River, Oregon
Pickles

Pin Up Pickles

New Haven, Vermont
Pickles

Real Pickles

Greenfield, Massachusetts
Pickles

The Spicy Hermit

Durham, North Carolina
Pickles

True Kimchi

Fort Wayne, Indiana
Pickles

Ugly Pickle Co.

San Francisco, California
Pickles

Wild West Ferments

Point Reyes Station, California
Pickles

Yumé Boshi

Berkeley, California
Pickles

connect@goodfoodfdn.org Main (415) 447-3268

Fort Mason Center
2 Marina Blvd
Building B, Suite 325
San Francisco, CA 94123

foundation
- About
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- Team
- Events
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- Contact
- FAQ
- Equity Action Plan
awards
- About
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guild
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merchants
mercantile
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- Traveling
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