menu
Guild
  • foundation
  • awards
  • guild
  • merchants
  • mercantile
  • works
menu
Good Food Foundation
  • foundation
    • About
    • Sponsors
    • Team
    • Events
    • Press
    • News
    • Contact
    • Careers
    • FAQ
  • awards
    • Finalists
    • Winners
    • Categories
    • Sponsors
    • Timeline
    • Rules & Regulations
    • FAQ (2026)
  • guild
    • Benefits
    • Directory
    • Categories
    • FAQ
    • Apply
    • Manage
  • merchants
    • Benefits
    • Collaborative
    • Sustainers & Supporters
    • FAQ
    • Apply
  • mercantile
    • San Diego
    • Portland
    • New York
    • FAQ
    • Registration
  • works
    • Support
    • Equity Task Force
    • Equity Action Plan
    • Good Food Originals
    • Projects
  • Events
  • News
  • Shop
  • Press
  • Contact
  • Benefits
  • Directory
  • Categories
  • FAQ
  • Apply
  • Manage
Member Directory
  • All Regions
  • Central
  • East
  • North
  • South
  • West
  • All Categories
  • Beer
  • Charcuterie
  • Cheese
  • Chocolate
  • Cider
  • Coffee
  • Confections
  • Drinks
  • Elixirs
  • Fish
  • Goods
  • Grains
  • Honey
  • Oils
  • Pantry
  • Pickles
  • Preserves
  • Snacks
  • Spirits
  • More

Charcuterie Members

North Region

Specialty food is a 120 billion dollar industry. A tiny portion of that industry is producing food with the values of taste, authenticity and responsibility in mind, using their businesses to create good Green Collar jobs, enhance rather than deplete the environment, and build a healthier community. The Good Food Guild exists to help that less than 10% industry segment who is, to foster, distinguish and unite Good Food producers to become a vibrant economic force in America.

Babette's Table

Plainfield, Vermont
Charcuterie

black pig meat co.

Forestville, California
Charcuterie

Brooklyn Cured

Brooklyn, New York
Charcuterie

Curate

Asheville, North Carolina
Charcuterie

Driftless Provisions

Viroqua, Wisconsin
Charcuterie

Elevation Charcuterie and Artisan Meats

Denver, Colorado
Charcuterie

Foris Extraordinary Meats

Columbus, Ohio
Charcuterie

il porcellino salumi

Basalt, Colorado
Charcuterie

JACüTERIE

Ancramdale, New York
Charcuterie

Lady Edison

Chapel Hill, North Carolina
Charcuterie

Les Trois Petits Cochons

New York, New York
Charcuterie

Maison Porcella

Windsor, California
Charcuterie

Nduja Artisans

Chicago, Illinois
Charcuterie

Rancho Llano Seco

Chico, California
Charcuterie

Red Bear Provisions

Mundelein, Illinois
Charcuterie

River Bear American Meats, LLC

Denver, Colorado
Charcuterie

Schaller & Weber

New York, New York
Charcuterie

Sun Raised Foods

Cornelius, North Carolina
Charcuterie

The Spotted Trotter

Atlanta, Georgia
Charcuterie

True Story Foods

Fairfield, California
Charcuterie

Turchetti's Salumeria

Indianapolis, Indiana
Charcuterie

Good Food Foundation

connect@goodfoodfdn.org Main (415) 275-1794

Fort Mason Center
2 Marina Blvd
Building C, Suite 362
San Francisco, CA 94123

  • foundation
    • About
    • Sponsors
    • Team
    • Events
    • Press
    • News
    • Contact
    • Careers
    • FAQ
  • awards
    • Finalists
    • Winners
    • Categories
    • Sponsors
    • Timeline
    • Rules & Regulations
    • FAQ (2026)
  • guild
    • Benefits
    • Directory
    • Categories
    • FAQ
    • Apply
    • Manage
  • merchants
    • Benefits
    • Collaborative
    • Sustainers & Supporters
    • FAQ
    • Apply
  • mercantile
    • San Diego
    • Portland
    • New York
    • FAQ
    • Registration
  • works
    • Support
    • Equity Task Force
    • Equity Action Plan
    • Good Food Originals
    • Projects
  • Events
  • News
  • Shop
  • Press
  • Contact

© 2025 Good Food Foundation. All Rights Reserved