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Cheese

Good yogurts and cheeses are made using dairy sourced from farms with responsible animal husbandry, without the use of hormones, and without the use of synthetic inputs on the pastures.

About

The Good Food Guild relies on the expertise of the cheese community to develop, revise and set standards for the category. As US dairies and cheese crafters evolve, so do our standards. Read on to learn what those standards are and meet the cheesemakers of the Good Food Guild.

Cheese Standards

In order to join the Good Food Guild, cheese companies must meet the following criteria for at least 50% of their product line: