Imperial Double Fermented Soy Sauce

Bourbon Barrel Foods
Louisville, Kentucky

Koji Fish Sauce

California Fish Sauce
Pleasanton, California

Diablo Verde

Dagger and Arrow
Sioux Falls, South Dakota

Rye Barrel Aged Maple Syrup

Finding Home Farms
Middletown, New York

Kimchi Olive Oil With Almonds

Forward Roots
Great Neck, New York

The Standard Fermented Hot Sauce

HOSAco
Bellingham, Washington

Jojo's Sriracha - OG

Love Hard, Inc.
Pueblo, Colorado

Beet Chutney

Mimi’s Confitures
San Francisco, California

Pepped Up Mustard

Old Brooklyn Cheese Company
Cleveland, Ohio

Pappy Van Winkle Bourbon Barrel Aged Pure Maple Syrup

Pappy & Company
Louisville, Kentucky

Channa Masala

Sambar Kitchen
Reading, Pennsylvania

Sweet Black Garlic Miso Mayo

So Good Food
Venice, California

Smoked Maple Sriracha

Sugar Bob’s Finest Kind
Londonderry, Vermont

Black Garlic “All Hail" Caesar

The Cottage
Bluffton, South Carolina

Cinnamon Almond Butter

The PB Love Company
Denver, Colorado