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Chocolate Members

Central Region

Specialty food is a 120 billion dollar industry. A tiny portion of that industry is producing food with the values of taste, authenticity and responsibility in mind, using their businesses to create good Green Collar jobs, enhance rather than deplete the environment, and build a healthier community. The Good Food Guild exists to help that less than 10% industry segment who is, to foster, distinguish and unite Good Food producers to become a vibrant economic force in America.

Askinosie Chocolate

Springfield, Missouri
Chocolate

BOHO Chocolate

Northampton, Massachusetts
Chocolate

CACOCO, Inc.

Santa Cruz, California
Chocolate

Castronovo Chocolate

Stuart, Florida
Chocolate

Chocolibrium

Annapolis, Maryland
Chocolate

ChokoSpice LLC

Watertown, Massachusetts
Chocolate

Cultura Craft Chocolate

Denver, Colorado
Chocolate

Dalloway Chocolate

Brooklyn, New York
Chocolate

Dark Forest Chocolate

Lancaster, New York
Chocolate

Double Spiral Chocolate

Wilmington, Delaware
Chocolate

Eldora Chocolate

Albuquerque, New Mexico
Chocolate

Escazu Artisan Chocolates

Raleigh, North Carolina
Chocolate

Fine & Raw Chocolate

Brooklyn, New York
Chocolate

French Broad Chocolates

asheville, North Carolina
Chocolate

Goodnow Farms Chocolate

Sudbury, Massachusetts
Chocolate

Hemp Love

Malibu, California
Chocolate

K+M Extravirgin Chocolate

Napa, California
Chocolate

LetterPress Chocolate

Los Angeles, California
Chocolate

Markham & Fitz Chocolate

Bentonville, Arkansas
Chocolate

Michael Dunn Chocolate Maker

Concord, California
Chocolate

Mutari Chocolate

Santa Cruz, California
Chocolate

Ritual Chocolate

Park City, Utah
Chocolate

The Good Chocolate

San Francisco, California
Chocolate

Volo Chocolate

Windsor, California
Chocolate

Waialua Estate Chocolate

Wahiawa, Hawaii
Chocolate

connect@goodfoodfdn.org Main (415) 447-3268

Fort Mason Center
2 Marina Blvd
Building B, Suite 325
San Francisco, CA 94123

foundation
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merchants
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